Spinach patty

Oxtail

The oxtail recipe shared below is an authentic Jamaican recipe. This deeply flavoured oxtail dish starts with the oxtail intensely marinated in a variety of Jamaican spices then braised down in the tastiest savoury sauce. Oxtail stewed cooked in Jamaican spices and butterbean makes this recipe so mouthwatering.

Curry Chicken

Jamaican curry chicken is a vibrant, spicy, and flavorful dish, often served with rice and peas or rice and coleslaw, characterized by its use of allspice (pimento), scotch bonnet peppers, and a unique blend of Jamaican curry powder. 

Ackee & Saltfish

Ackee and saltfish is Jamaica's national dish, traditionally eaten for breakfast. The dish combines ackee, Jamaica's national fruit, with salted codfish, along with seasonings and imported vegetables like onions, peppers, and tomatoes. served with festivals or rice

Jamaican festival

Brown Stew Chicken

This Jamaican Brown Stew Chicken is full of Caribbean flavor and a perfect main dish for any day of the week. It’s the perfect stewed chicken dish when you want to have a taste of the islands.

Curry Goat

This Jamaican Curry Goat recipe is full of extra tender, hearty goat meat and potatoes simmered in heaps of aromatics and spices with curry flavor being at the forefront. Everything comes together in 1-pot, and it’s so rich and satisfyingly-delicious! Serve this curry goat alongside white rice

Jamaican beef patty

Steam Fish, (cooked to order 20 mins)

This Jamaican steamed fish recipe makes a delicious fish dinner. Comes with a savoury sauce and made in ONE pot. Served with festival or white rice, or rice and peas.

Escovich Fish (cooked to order 20 mins)

The Jamaican Escovitch fish recipe is a must-try! This Escovitch fish recipe is crispy fried fish topped with a spicy pickled vegetable medley. So easy to make, and it tastes amazingly good. A great dish, especially if you like spicy

Fried Fish (cooked to order 20 mins)

Crispy fried fish is topped with flavorful pickled vegetable sauce absolutely delicious served with festival, white rice or rice and peas

Jerk Chicken

Jamaica, jerk chicken is famous for its pungent marinade, marked by allspice and Scotch bonnet peppers, served with rice and peas or white rice, or jamaican festivals

Jerk Pork

Jumbo Jerk Grilled Wings w. Festival

Jamaica, jerk wings is famous for its pungent marinade, marked by allspice and Scotch bonnet peppers, which are similar to habanero chili peppers. (Holes are 

Water

Soda

Irish Moss

Jamaican sorrel

Ginger Beer